With the perfect balance of spice and flavor, this original curry paste is great for trying out the true taste of Malaysian cuisine. It tastes great when sautéed with chicken, seafood, and/or vegetables!
4 oz
Ingredients: Sunflower oil, coconut milk, curry powder (chili, coriander, cumin, fennel, cinnamon, turmeric, gram dhall, curry leaves, rice (thickener), black pepper), shallots, garlic, Mama Lam's Hot Sauce, sugar, salt, shrimp paste.
Made in the USA
Meet The Maker
Malaysian flavors made in NYC
"At Mama Lam's, we are a Mother-Daughter team who produce Malaysian curry pastes & hot sauces, which are all family recipes that are hand cooked in Long Island City, NY. We aim to serve those adventurous eaters and home cooks, who have little time to cook. With our products, you can saute, marinate, or even mix it with any ingredients to create a quick and delicious meal or add to any bland meal."